The US Healthcare/Hospital Food Services Market: Nourishing Growth
The US healthcare/hospital food services market is witnessing robust expansion, projected to surge from $13.2 billion in 2021 to $22.8 billion by 2026, driven by a remarkable 11.5% compound annual growth rate (CAGR). This burgeoning market is fueled by several key factors, including the rising prevalence of chronic diseases, heightened awareness about the pivotal role of nutrition in healthcare, and...