The study
involved four major activities in estimating the current size for Infrared spectroscopy market. Exhaustive secondary research was done to collect
information on the market and its different subsegments. The next step was to
validate these findings, assumptions, and sizing with industry experts across
the value chain through primary research. Both top-down and bottom-up
approaches were employed to estimate the complete market size. Thereafter
market breakdown and data triangulation was used to estimate the market size of
segments and subsegments.
Key Factors Driving Market Growth:
Growth in the market can primarily be
attributed to factors such as stringent regulations in the pharmaceutical
industry, growing food safety concerns, increasing government in Infrared
technologies and technological advancements in the market.
Revenue Growth Analysis:
[182 Pages Report] The infrared spectroscopy market is expected to reach
USD 1.3 billion by 2025 from USD 1.0 billion in 2020, at a CAGR of 5.2%.
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Infrared
Spectroscopy Market Dynamics:
Driver: Growing Food Safety Concerns
Infrared spectroscopy is one of the most
commonly used analytical techniques in quality testing and quality control of
food. Food contamination is one of the biggest concerns worldwide, with more
than 200 types of diseases caused by the consumption of unsafe food every year
[Source: World Health Organization (WHO)]. Diarrheal diseases are the most
common illnesses caused due to the consumption of contaminated food, and it is
estimated that 600 million people (1 in every ten people in the world) fall
sick from the consumption of contaminated food and 420,000 die every year
[Source: World Health Organization (WHO)]. Food safety is thus a major concern
for governments across the globe.
Opportunity: Emerging Economies
As compared to mature markets such as the US and Europe, emerging markets
such as China and India are expected to provide significant growth
opportunities for players operating in this market. Huge demand for
spectroscopy is generated from China and India due to the Greenfield projects
set up in various end-user industries in these countries. The life sciences
industry in this region is also quite robust and is expected to contribute
significantly to the growth of the infrared spectroscopy market in the coming
years.
Pharmaceuticals and Biotechnology Holds Largest Market Share:
Based on the applications, the infrared spectroscopy market is segmented
into food & beverage testing, pharmaceutical & biotechnology
applications, industrial chemistry applications, environmental testing, and
other applications (academic applications, forensic applications, biomonitoring,
and agricultural applications). In 2020, the pharmaceutical and biotechnology
applications segment to command the largest share of the infrared spectroscopy
market. The large share of this segment can be attributed to the stringent
regulations in the pharmaceutical industry.
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Regional Growth Analysis:
Geographically, North America dominated the
global infrared spectroscopy market in 2020. However, the Asia Pacific market
is expected to register the highest during the forecast period. The major
factors driving the growth of the Asia Pacific market include strategic
expansions by key players, increasing food safety concerns and adoption of
technologically advanced products.
Key Players:
Key Players in Infrared Spectroscopy Market are Bruker Corporation (US),
Agilent Technologies (US), Shimadzu Corporation (Japan), PerkinElmer (US),
Thermo Fisher Scientific (US), FOSS (Denmark), HORIBA Ltd. (Japan), Teledyne
Princeton Instruments (US), JASCO, Inc. (US), BaySpec (US), Spectra Analysis
instruments (US), TeraView Ltd (UK), Microtech Instruments (US), EKSPLA
(Lithuania), HÜBNER GmbH (Germany), and BATOP GmbH (Germany), Menlo Systems
GmbH (Germany), Toptica Photonix AG (Germany), Advanced Photonix, Inc. (U.S.),
and Advantest Corporation (Japan).