Dairy Alternatives on the Rise: Market Trends, Innovations, and Key Players
The Rise of Dairy Alternatives: How They Took Over the Global Market
In recent years, the global food industry has seen a marked shift in consumer preferences toward dairy alternatives. This trend highlights evolving attitudes regarding health, sustainability, and ethics. As individuals increasingly opt to reduce or eliminate dairy from their diets, the dairy alternatives market demand has...
Opportunities for New Market Entrants in Textured Soy Protein Market
The textured soy protein market is estimated at USD 1.73 billion in 2017 and is projected to grow at a CAGR of 9.5% from 2017 to 2022. The textured soy protein market is segmented on the basis of type, application, source, and region. The types of textured soy protein include non-GMO, conventional, and organic textured soy protein. This market has also been segmented on the basis of application into...