Precision Fermentation Ingredients Market Size, Share, Trends, Growth Drivers, and Forecast
The global precision fermentation ingredients market size is estimated to be valued at USD 2.8 billion in 2023 and is projected to reach USD 36.3 billion by 2030, recording a CAGR of 44.0% by value. Changing consumer preferences towards veganism, increasing protein consumption, and rising investments in innovations are the major factors for market growth. Substantial breakthroughs in the genetic engineering...
Precision Fermentation Ingredients Market Trends, Industry Analysis, and Forecast
According to a research report “Precision Fermentation Ingredients Market by Ingredient (Whey & Casein Protein, Egg White, Collagen Protein, Heme Protein), Microbe (Yeast, Algae, Fungi, Bacteria) End User, Food & Beverage Application Region – Global Forecast to 2030″ published by MarketsandMarkets, the global precision fermentation ingredients market size is estimated to...