Batter & Breader Premixes Market Analysis by by Application, Batter Type, Breader Type and Region
The global batter & breader premixes market size is estimated to be valued at USD 2.2 billion in 2019 and is projected to reach USD 3.2 billion by 2025, recording a CAGR of 6.4% during the forecast period. The growth of the batter & breader premixes market is driven by factors such as the increasing preference for homemade snacks, rising processed food industry, and increasing fast-food chains.
Download...
Frozen Food Market to Witness Unprecedented Growth in Coming Years
The report “Frozen Food Market by Product (Fruits & Vegetables, Dairy, Meat & Seafood), Type (Raw Material, Half Cooked), Consumption, Distribution Channel, and Region (North America, Europe, Asia Pacific, South America, and MEA) – Global Forecast to 2023″ The frozen food market is estimated to account for about USD 219.9 billion in 2018 and is projected to reach a value...
Food Ultrasound Market is Growing Due to Increasing Consumption of Processed and Packaged Food
Ultrasound
technology is used for the processing of various food products such as meat
& food, fruits & vegetables, beverages, dairy, bakery & confectionery,
and others (cereals, grains, pulses, nuts, seeds, spices, and packaged foods).
The food
ultrasound market was valued at USD 87.7 Million in 2016. It is
projected to reach USD 134.6 Million by 2022, growing at a CAGR of 7.5% from
2017.
The
global...
Oxygen Scavengers Market : Increased demand for fresh and quality packaged food is major growth driver
![[137 Pages Report] Oxygen Scavengers Market research report categorizes the global market by End-use Industry (Pharmaceutical, Power, Oil & Gas, Chemical, Pulp & Paper, Food & Beverage), Type (Metallic & Non-Metallic) & by Geography.](https://www.marketsandmarketsblog.com/wp-content/uploads/2019/06/oxygen-scavenger-market1-100x100.jpg)
The Oxygen Scavengers Market is projected to reach USD 2.41 billion by 2022, at a CAGR of 5.1% from 2017 to 2022. The increasing demand for high-quality packaged food is one the major drivers for the growth of oxygen scavengers market. Factors, such as increasing disposable income and changing lifestyle of the middle-class population in emerging countries are expected to fuel the demand for packaged...
Increasing Usage of Functional Proteins by Various End-User Industries to Drive the Market Growth in Coming Years
Functional proteins are used in various applications such as
dietary supplements and food & beverages due to the rising demand for food
products with improved functionalities. The ability of functional protein
manufacturers to develop distinct isolates, concentrates, and other forms of
protein ingredients for different food products, such as dairy products, beverages,
dietary supplements, infant...
Increase in the Consumption of Convenience & Processed Foods to Drive the Growth of Food Emulsifiers Market
The rise in consumption of processed foods due
to the rising disposable income and the increasing end-user applications of
food emulsifiers are expected to drive the overall food
emulsifiers market. The food emulsifiers market is estimated to
be valued at USD 2.9 billion in 2018 and is projected to reach USD 3.7 billion
by 2023, at a CAGR of 5.1% during the forecast period.
The mono- & di-glycerides...
Calcium Propionate: Cost-effective Future Solution for Food Preservation
Calcium propionate is the calcium salt of propionic acid. It is a food & feed additive, and also has pharmaceutical and agricultural applications. It is used as a preservative and mold inhibitor in food & feed applications. Calcium propionate is considered safe for human consumption and can be used in organic cultivations.
The global calcium propionate market is projected to grow at a CAGR...
Rising Demand for Convenience Food Drives the Frozen Food Market
The frozen food market is estimated to account for about USD 219.9 billion in 2018 and is projected to reach a value of about USD 282.5 billion by 2023, at a CAGR of 5.1%. Developments in the retail landscape, rising demand for convenience food, and technological advancements in the cold chain market are the major driving factors for the market. On the other hand, the rising preference for fresh and...
Fruit & Vegetable Processing Market is Growing due to Rising Demand for Convenience Foods & Growing Foodservice Industry
The report “Fruit & Vegetable Processing Market by Product Type (Fresh, Fresh-cut, Canned, Frozen, Dried & Dehydrated, Convenience), Equipment (Pre-processing, Processing, Washing, Filling, Seasoning, Packaging), Operation, and Region – Global Forecast to 2022″, The global fruit & vegetable processing market is estimated to be valued at USD 245.97 Billion in 2017 and...
Growing Investment Opportunities in the Development of New Food Coating Technology Drives the Food Coating Market
The report “Food Coating Market by Ingredient Type (Batter, Flours), Application (Bakery, Snacks), Equipment Type (Coaters & Applicators, Enrobers), Form (Dry, Liquid), Mode of Operation (Automatic, Semi-Automatic), and Region – Global Forecast to 2023”, The food coating ingredients and equipment markets are estimated to be valued at USD 2.73 billion and USD 1.93 billion, respectively,...