North America accounted for a market share of 10.48% in the global potato starch market

The Potato Starch Market is estimated to be valued at USD 4.3 billion in 2022. It is projected to reach USD  5.2 billion by 2027, recording a CAGR of 3.7% during the forecast period. The global potato starch market has been influenced by some of the macroeconomic and microeconomic factors witnessed in some key countries. This would prove strong enough to drive the market significantly...

Taste Modulators Market Competitive Analysis with Growth Forecast Till 2023

The global taste modulators market is estimated at USD 1,084.2 million in 2018 and is projected to reach USD 1,758.7 million by 2023, at a CAGR of 10.2% during the forecast period. The market is driven by factors such as the growing awareness among consumers about the ill-effects of excessive salt intake and the increased consumer demand for low-calorie products while retaining the original taste....

Essential Oils Market Opportunities & Challenges for Manufacturers in Coming Years

The Essential Oils Market size is estimated to be valued USD 10.3 billion in 2021 and is expected to reach a value of USD 16.0 billion by 2026, growing at a CAGR of 9.3% in terms of value during the forecast period. In terms of volume, the essential oils market is estimated to account for 253.2 KT in 2021 and is expected to reach at 345.4 KT by 2026, growing at a CAGR of 6.4% during the...

COVID-19 impact on the baking ingredients market

The global baking ingredients market is estimated at USD 16.6 billion in 2021 and is projected to reach USD 22.3 billion by 2026, at a CAGR of 6.0% from 2021 to 2026. Flour, water, and leavening agents are the ingredients primarily responsible for the characteristic appearance, texture, and flavor of most bakery products. Oils, eggs, emulsifiers, colors, shortening, and sugar are effective in...

Protein Ingredients Market is Projected to Garner Significant Revenues by 2025

The Protein Ingredients Marketsize was estimated to be valued at USD 52.5 billion in 2020. It is projected to reach USD 70.7 billion by 2025, recording a CAGR of 6.1%, in terms of value. The major factors driving the protein ingredients market include the increase in demand and consumption of functional food & beverages, growing consumer awareness about healthy diets among people, and increasing...

Sugar Substitutes Market: North America is projected to hold the largest market share in coming years

The Sugar Substitutes Market size is estimated to be valued at USD 16.5 billion in 2020 and projected to reach USD 20.6 billion by 2025, recording a CAGR of 4.5% during the forecast period.  The global sugar substitute industry has witnessed growing trends in the past years. The growth of this industry is majorly driven by an increase in health consciousness among consumers to encourage...

Low Intensity Sweeteners Market Drivers, Restraints, Opportunities & Challenges

The Low Intensity Sweeteners Market size is estimated to be valued at USD 2.9 billion in 2021. It is projected to reach USD 3.6 billion by 2026, recording a CAGR of 4.6%, in terms of value. The increasing awareness among consumers regarding healthier food products, rising demand for low intensity sweeteners in various food & beverage applications and growing awareness about functionalities...

Food Emulsifiers Market Market Overview and Top Industry Players

The Food Emulsifiers Market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0 billion by 2025, at a CAGR of 4.7 %. The market is driven by the rise in the consumption of processed foods. Download PDF Brochure By type, the mono- & di-glycerides and their derivatives segment is projected to account for the largest share to the food emulsifiers...

Technological Advancements and Wide Industry Scope to Drive the Industrial Enzymes Market Growth

According to MarketsandMarkets, the industrial enzymes market is estimated to be valued at USD 5.9 billion in 2020 and is projected to reach USD 8.7 billion by 2026, recording a CAGR of 6.5% in terms of value. Due to the growing environmental concerns and rise in demand for bioethanol and advancement tools to optimize industrial production, the industrial enzymes market has been witnessing a surge....

Demand for Prebiotic Ingredients is Projected to Remain Concentrated in the Food & Beverage Segment Through 2023

The global prebiotic ingredients market size was valued at USD 3.65 billion in 2016 and is projected to reach 7.4 billion at a CAGR of 10.4% by 2023. Prebiotic ingredients are the non-digestible dietary fibers that are beneficial for the microflora that is present in human and animal’s gut. Prebiotics has the potential as agents to improve or maintain balanced intestinal microflora to enhance...