Latest Innovation in Pea Protein Market
The pea protein market was experiencing significant growth driven by various factors including increasing consumer demand for plant-based protein products, rising health consciousness, and growing awareness about the environmental impact of animal agriculture. Pea protein, derived from yellow peas, has gained popularity as a sustainable and nutritious alternative to animal-based protein sources.
The...
Personalized Nutrition Market to Witness Unprecedented Growth in Coming Years
The personalized nutrition market is an emerging sector within the health and wellness industry that aims to offer customized dietary advice and recommendations based on an individual’s unique genetic makeup, lifestyle, and personal preferences. The market is driven by growing consumer awareness of the link between diet and health, as well as advancements in technology that enable personalized...
Enzymes Market Size, Share, Trends & Growth Report, 2027
The global enzymes market size was valued at USD 12.1 billion in 2022 and is expected to grow at a compound annual growth rate (CAGR) of 6.8% from 2022 to 2027. The exploitation of new types of enzymes, improvement of enzyme properties, and the production of enzymes are the overall goals of innovations in the enzyme manufacturing industry. The significant progress in genetics and processing technology...
Natural Vanillin Market to Witness Revolutionary Growth by 2027
The natural vanillin market is experiencing growth due to increasing consumer demand for natural and clean-label ingredients in food and beverages. Vanillin is a key flavor compound that is commonly used in the food and fragrance industries. Traditionally, vanillin has been synthesized from lignin or guaiacol, but there has been a growing interest in natural sources of vanillin to meet consumer preferences...
Spices and Seasonings Market Size, Share, Report 2021-2026
The global spices and seasonings market size was accounted at USD 21.3 billion in 2021 and it is projected to surpass around USD 27.4 billion by 2026, growing at a registered CAGR of 5.2% from 2021 to 2026. Globally, the spices & seasonings market is driven by the growing demand for convenience food products, clean label trends, and natural preservatives for the meat industry. However, the growing...
Egg Processing Market Trends, Growth Opportunities, and Leading Players
The global egg processing market is expected to reach USD 47.2 billion by 2029, with an estimated value of USD 37.5 billion in 2024, representing a compound annual growth rate (CAGR) of 4.7% from 2024 to 2029. This growth surge is primarily attributed to several key factors, such as consumers are increasing awareness of the nutritional value of eggs, which are rich in protein, vitamins, and essential...
The Edible Oils Market Outlook : Illuminating Growth Trajectories
The Edible Oils Industry is poised for significant expansion, projected to soar from USD 212.6 billion in 2022 to USD 268.9 billion by 2027, showcasing a compelling Compound Annual Growth Rate (CAGR) of 4.8%. This growth narrative is underpinned by the escalating global population and evolving lifestyle dynamics, fostering increased consumption of processed foods. As a staple ingredient in processed...
Top Driving Factors of Nutraceutical Ingredients Market
The nutraceutical ingredients market refers to the industry that encompasses the production, distribution, and consumption of ingredients used in nutraceutical products. Nutraceutical ingredients are natural or bioactive compounds that provide health benefits beyond basic nutrition. They are often derived from plants, animals, or microorganisms and are used in various dietary supplements,...
Organic Soy Protein Isolates Market Analysis, Trends, Growth, Research, and Forecast 2029
The global organic soy protein isolates market, valued at USD 197 million in 2024, showcases a remarkable growth projection, anticipated to escalate to USD 257 million by 2029, indicating a robust compound annual growth rate (CAGR) of 5.4% during the forecast period. One of the key applications of organic soy protein isolates is in the food and beverage industry, where they are utilized as ingredients...
Extruded Snacks Market to Showcase Continued Growth in the Coming Years
The extruded snacks market refers to the segment of the food industry that produces snacks using extrusion technology. Extrusion is a process in which a mixture of ingredients is forced through a machine called an extruder to produce a specific shape and texture. This process is commonly used in the production of various snacks, including but not limited to chips, puffs, and other crunchy snacks. The global extruded...