Precision Fermentation Ingredients Market Size, Share, Trends, Growth Drivers, and Forecast
The global precision fermentation ingredients market size is estimated to be valued at USD 2.8 billion in 2023 and is projected to reach USD 36.3 billion by 2030, recording a CAGR of 44.0% by value. Changing consumer preferences towards veganism, increasing protein consumption, and rising investments in innovations are the major factors for market growth. Substantial breakthroughs in the genetic engineering...
Dairy Ingredients Market to Witness Revolutionary Growth by 2026
The report “Dairy Ingredients Market by Type (Proteins, Milk Powder, Milk Fat Concentrate, Lactose & Its Derivatives), Application (Infant Formulas, Sports Nutrition, Dairy Products and Bakery & Confectionery), Livestock, Form, and Region – Global Forecast to 2026“, The market for dairy ingredients is anticipated to grow at a CAGR of 7.2% , it is anticipated to be worth...
Food Disinfection Market – Analysis, Trends and Forecasts
The global food disinfection market size is estimated to be valued USD 12.2 billion in 2020 and is expected to reach a value of USD 14.9 billion by 2025, growing at a CAGR of 4.1% during the forecast period. Factors such as an increase in instances of foodborne diseases and outbreaks, rise in awareness about food safety among consumers, and increase in demand for environment-friendly solutions,...
A Deep Dive into the Booming Juice Concentrates Sector
The juice concentrates market has been a significant segment within the global beverage industry. Juice concentrates are concentrated forms of fruit or vegetable juices, typically obtained by removing the water content from the juice. This process helps in reducing the volume for transportation and storage, while also extending the product’s shelf life. At a 4.9% CAGR, the global juice concentrates...
Specialty Food Ingredients Market: Size, Revenue, Trends, Research Report
The Specialty Food Ingredients Market is estimated at USD 179.8 billion in 2023 and is projected to reach USD 240.9 billion by 2028, at a CAGR of 6.0%.
The Specialty Food Ingredients Market refers to the segment of the food industry that deals with specialized ingredients used in food processing and manufacturing. These ingredients serve various purposes such as enhancing flavor, improving texture,...
Carotenoids Market Industry Analysis, Growth Opportunities, Trends, and Forecast
The carotenoids market is projected to grow from USD 1.5 billion in 2019 to USD 2.0 billion by 2026, recording a CAGR of 4.2% during the forecast period. This is attributed to the increasing awareness regarding the potential benefits of caortenoids in preventing heart diesaes, cancer, and treating eye disorders, parkinson’s disease, alzhmier’s disease and macular denegraton. Moreover,...
Nutraceutical Excipients Market Size, Share, Growth, Trends, and Forecast (2028)
The global nutraceutical excipients market will grow from USD 4.2 billion in 2023 to USD 6.1 billion by 2028, growing at a CAGR of 7.7% during the forecast period. The burgeoning popularity of nutraceuticals in recent years reflects their usage for diverse therapeutic purposes. This trend underscores their significance in addressing various ailments and diseases, ranging from...
Frozen Foods Market Size, Share, Trends, and Forecast
The global frozen foods market size was USD 284.2 billion in 2023 and is projected to grow from USD 363.7 billion in 2028, at a CAGR of 5.1%. One of the primary advantages is their longer shelf life compared to fresh alternatives. This quality significantly reduces food waste, a growing concern globally. Consumers can confidently stock up on frozen foods, knowing they won’t spoil quickly,...
Food Texture Industry to Showcase Continued Growth in the Coming Years
Food texture refers to the sensory perception of a food item’s physical characteristics in the mouth, including how it feels when chewed or manipulated. It is a crucial aspect of the overall eating experience and can significantly influence one’s enjoyment of a meal.
At a 5.6% compound annual growth rate, the size of the worldwide food texture market is projected to reach...
Prebiotic Ingredients Market Revenue, Analysis and Industry Trends
The prebiotic ingredients market is forecasted to reach USD 6.3 billion by 2022, with a projected CAGR of 11.7% from 2022 to 2023. The market is driven by increasing demand for functional foods and beverages, rising awareness about the health benefits of prebiotics, and growing research and development activities in the food and beverage industry.
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