Trends Shaping the Global Food Robotics Market
Market Growth and Projections:
The global food robotics market is set to surge from USD 1.9 billion in 2020 to an estimated value of USD 4.0 billion by 2026, displaying a commendable Compound Annual Growth Rate (CAGR) of 13.1%. This exponential growth is a result of the amplified need for food production to meet the demands of a growing population, alongside the increasing emphasis on enhanced...
Isoflavones Market Will Hit Big Revenues In Future
The report “Isoflavones Market by Source (Soy, Red Clover), Application (Pharmaceuticals, Nutraceuticals, Cosmetics, and Food & Beverages), Form (Powder and Liquid), and Region (North America, Europe, Asia Pacific, RoW) – Global Forecast to 2025″ The isoflavones market is estimated at USD 1.1 billion in 2019 and is projected to grow at a CAGR of 4.7% from 2019 to 2025...
Dairy Processing Equipment Market Will Hit Big Revenues In Future
The dairy processing equipment market refers to the industry involved in the manufacturing and sale of machinery and equipment used in various stages of dairy processing, from raw milk to finished dairy products such as milk, cheese, yogurt, butter, and more. This market plays a crucial role in the dairy industry, helping to automate and streamline the production process, enhance product quality and...
Collagen Market Size, Share, Trends & Growth Report, 2030
Report Overview
Collagen market size is estimated to be valued at USD 4.7 billion in 2022 and is projected to reach USD 7.2 billion by 2030, recording a CAGR of 5.3% during the forecast period in terms of value. The main reasons propelling the growth of the worldwide collagen market are the rising use of collagen in the food sectors, rising interest in protein consumption & nutricosmetics,...
Meat Processing Equipment Market: Recent Developments
The report “Meat Processing Equipment Market by Type (Cutting, Blending, Tenderizing, Filling, Slicing, Grinding, Smoking), Product Type (Fresh Processed, Raw Cooked, Precooked, Raw Fermented, Cured), Meat Type, Mode of Operation, & Region – Global Forecast to 2026″, The meat processing equipment market is projected to grow from USD 6.8 billion in 2019 to USD 9.7 billion...
Fruit Fillings Market Size, Share, Trends, and Forecast – 2028
The global Fruit Fillings market is projected to reach USD 3.8 billion by 2028 from USD 3.0 billion by 2023, at a CAGR of 4.6% during the forecast period in terms of value. The market has been growing steadily in recent years, driven by increased consumer demand for convenience foods, the popularity of on-the-go snacks, and the rise of e-Commerce platforms. Moreover, the consumers are inclined...
Enzymes Market Statistics, Growth Drivers | Forecast – 2027
Enzymes Market Research, 2027
The global enzymes market was valued at $12.1 billion in 2022, and is projected to reach $16.9 billion by 2027, growing at a CAGR of 6.8% from 2022 to 2027. Enzymes are used in various industrial applications such as food & beverages, bioethanol, detergents, textiles & leather, paper & pulp, wastewater treatment, feed, others (which include starch...
Global Food Anti-Caking Agents Market Report 2020-2025 Industry Size, Share, Trends, & Forecast | MarketsandMarkets
The global food anti-caking agents market size was valued at $822 million in 2020, and is projected to reach $1,074 million by 2025, growing at a CAGR of 5.5% from 2020 to 2025. The market is driven by its usage in a wide range of applications, need for varied functionalities in diverse range of food products, concern toward food safety and hygiene in manufacturing practices, and demand for food products...
Organic Yeast Market Will Hit Big Revenues In Future
The report “Organic Yeast Market by Type (Yeast extracts, Yeast derivatives, Inactive dry yeast, Nutritional yeast), Application (Food, Beverage, Nutrition, Feed), Species (Saccharomyces, Torulaspora, Candida, Kluyveromyces), and Region – Global Forecast to 2025″, size is estimated to be valued at USD 364 million in 2020 and is expected to reach a value of USD 599 million...
The Rising Tide of the Global Soy Protein Ingredients Market
The global soy protein ingredients market is on a steady rise, with an estimated value of USD 7.7 billion in 2022. Projections indicate that it will reach a substantial USD 10.8 billion by 2027, showing a Compound Annual Growth Rate (CAGR) of 7.0% during the forecast period. A combination of macroeconomic and microeconomic factors in key countries is shaping the market, influencing...